Potential of electric energy generation from vegetable biomass in different regions of Brazil: mapping and analysis
This study presents a preliminary analysis of the potential of electric energy generation from vegetal biomass coming from different Brazilian regions. The residues derived from sugar cane, silviculture, rice, cashew nuts, bay coconut and elephant grass were analysed. Based on the values of their h...
Principais autores: | Martins, Luís Oscar Silva, Carneiro, Roberto Antônio Fortuna, Silva, Marcelo Santana, Torres, Ednildo Andrade |
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Formato: | Artigo |
Idioma: | Inglês |
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Universidade Tecnológica Federal do Paraná (UTFPR)
2019
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http://periodicos.utfpr.edu.br/rts/article/view/9636 |
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peri-article-96362019-08-29T19:36:32Z Potential of electric energy generation from vegetable biomass in different regions of Brazil: mapping and analysis Martins, Luís Oscar Silva Carneiro, Roberto Antônio Fortuna Silva, Marcelo Santana Torres, Ednildo Andrade Economia dos Recursos Naturais Biomass; Waste; Energy; Electricity This study presents a preliminary analysis of the potential of electric energy generation from vegetal biomass coming from different Brazilian regions. The residues derived from sugar cane, silviculture, rice, cashew nuts, bay coconut and elephant grass were analysed. Based on the values of their harvests (referring to 2017/2018), with the exception of elephant grass’, the most updated mapping of which was in 2015, and also on the values of the lower calorific powers researched in the pertinent literature, thematic maps were constructed, which demonstrated the potential of electricity generation of crops. The results showed that, for cane and forestry, whose stage of development and use are already consolidated, there is still room for exploration. Rice bark and elephant grass presented high potential and growth capacity, while cashew nuts and coconut shells may be an energetic alternative, especially for the Northeast, despite the problems related to humidity of the latter. Universidade Tecnológica Federal do Paraná (UTFPR) Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES) 2019-07-01 info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion application/pdf http://periodicos.utfpr.edu.br/rts/article/view/9636 10.3895/rts.v15n37.9636 Revista Tecnologia e Sociedade; v. 15, n. 37 (2019) Revista Tecnologia e Sociedade; v. 15, n. 37 (2019) 1984-3526 1809-0044 10.3895/rts.v15n37 eng http://periodicos.utfpr.edu.br/rts/article/view/9636/6443 Direitos autorais 2019 CC-BY http://creativecommons.org/licenses/by/4.0 |
institution |
Universidade Tecnológica Federal do Paraná |
collection |
PERI |
language |
Inglês |
format |
Artigo |
author |
Martins, Luís Oscar Silva Carneiro, Roberto Antônio Fortuna Silva, Marcelo Santana Torres, Ednildo Andrade |
spellingShingle |
Martins, Luís Oscar Silva Carneiro, Roberto Antônio Fortuna Silva, Marcelo Santana Torres, Ednildo Andrade Potential of electric energy generation from vegetable biomass in different regions of Brazil: mapping and analysis |
author_sort |
Martins, Luís Oscar Silva |
title |
Potential of electric energy generation from vegetable biomass in different regions of Brazil: mapping and analysis |
title_short |
Potential of electric energy generation from vegetable biomass in different regions of Brazil: mapping and analysis |
title_full |
Potential of electric energy generation from vegetable biomass in different regions of Brazil: mapping and analysis |
title_fullStr |
Potential of electric energy generation from vegetable biomass in different regions of Brazil: mapping and analysis |
title_full_unstemmed |
Potential of electric energy generation from vegetable biomass in different regions of Brazil: mapping and analysis |
title_sort |
potential of electric energy generation from vegetable biomass in different regions of brazil: mapping and analysis |
description |
This study presents a preliminary analysis of the potential of electric energy generation from vegetal biomass coming from different Brazilian regions. The residues derived from sugar cane, silviculture, rice, cashew nuts, bay coconut and elephant grass were analysed. Based on the values of their harvests (referring to 2017/2018), with the exception of elephant grass’, the most updated mapping of which was in 2015, and also on the values of the lower calorific powers researched in the pertinent literature, thematic maps were constructed, which demonstrated the potential of electricity generation of crops. The results showed that, for cane and forestry, whose stage of development and use are already consolidated, there is still room for exploration. Rice bark and elephant grass presented high potential and growth capacity, while cashew nuts and coconut shells may be an energetic alternative, especially for the Northeast, despite the problems related to humidity of the latter. |
publisher |
Universidade Tecnológica Federal do Paraná (UTFPR) |
publishDate |
2019 |
url |
http://periodicos.utfpr.edu.br/rts/article/view/9636 |
_version_ |
1805293041123065856 |
score |
10,814766 |