Indução de resistência a doenças em morangueiro com o uso de Acibenzolar-S-Metil e Harpina em pré e pós-colheita

The objective of this work was to evaluate the effects of elicitors acibenzolar-S-metil (ASM) and harpin protein in pre and post harvest in the induction of resistance against Botrytis cinerea, responsible to the gray-mold in strawberries, and about other infestent agents. Four experiments had been...

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Autor principal: Tomazeli, Vanessa Nataline
Formato: Dissertação
Idioma: Português
Publicado em: Universidade Tecnológica Federal do Paraná 2012
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spelling riut-1-2792015-03-07T06:04:33Z Indução de resistência a doenças em morangueiro com o uso de Acibenzolar-S-Metil e Harpina em pré e pós-colheita Tomazeli, Vanessa Nataline Marchese, José Abramo Botrytis cinerea Morango - Doenças e pragas Strawberries - Diseases and pests The objective of this work was to evaluate the effects of elicitors acibenzolar-S-metil (ASM) and harpin protein in pre and post harvest in the induction of resistance against Botrytis cinerea, responsible to the gray-mold in strawberries, and about other infestent agents. Four experiments had been led, two of them in pre harvest, and other two in post harvest. The first experiment (1) in pre harvest, was carried out in a greenhouse. It was tested two products from harpin protein (ProActTM 2,5 g L-1 with 1% of i.a, and Messenger® 0,75 g L-1 with 3% of i.a) and one from ASM (0,5 Bion® 500WG g L-1 with 50% of i.a), more the control (distilled water). 24 hours after the second spraying of the treatments was carried through inoculation of B. cinerea (105 conidia mL-1). To this experiment we had also been evaluated: productivity, incidence and severity of the one leaf blight fungus (Dendrophoma obscurans), percentage of aborted flowers, incidence of mites and percentage of fruits with the gray-mold, beyond the content of total proteins, activity of the phenylalanine ammonia-lyase enzyme (PAL), total phenols and the CO2 assimilation rate. In the second experiment (2) in pre harvest, doses of harpin (ProActTM 100, 200 and 300 mg L-1) and of ASM had been tested (Bion® 500 WG 100, 200, 300 and 400 mg L-1), more the control (distilled water). 24 hours after the first application of the treatments inoculation of B. cinerea (104 conidia mL-1) was carried through. In this experiment evaluations for the productivity parameters, percentage of putrid fruits and the CO2 assimilation rate had been carried through. Besides that, after the fourth application of the treatments, had been collected fruits for one of the experiments (4) in post harvest. Two experiments had been led more, in post harvest, the third experiment (3) was led in subdivided parts, with and without wounds in the fruits. The fruits had been sprayed with acibenzolar-Smetil (Actigar® 50WG 5.0 mg of i.a. mL-1), two commercial products having harpin protein (80 mg of i.a. L-1 - ProActTM e Messenger®) and one control (distilled water). The fruits of experiment 4 had been harvested of experiment 2, after the fourth application of the treatments. To the fourth experiment (4), fruits in pre harvest with 100, 200 and 300 mg L-1 ProActTM (1% of harpin), and 100, 200, 300 and 400 mg L-1 of Bion® (50% of ASM), more the control (distilled water), were evaluated in post harvest. In experiment 3, the treatments had been applied by means of spraying and 12 hours after the B. cinerea fungus was inoculated (105 conidia mL-1). After 48 hours of the inoculation the fruits had been evaluated as for the injured area and pulp firmness. Sample of the vegetal material was collected for analysis of the total proteins content and the activity of the PAL. After the disinfection in HCl (1%) the fruits had been inoculated with B. cinerea fungus (105 conidia mL-1) and passed 96 hours had been evaluated the injured area and the firmness of the pulp. In the experiments in pre harvest the induction of resistance against B. cinerea was observed by the use of elicitors, including with effect of doses. In experiment 1, it was verified bigger activity of the PAL and bigger accumulation of total phenols, being these parameters related to the reduction of the 11 percentage of rotten fruits and the smaller incidence and severity of the one leaf blight. In post harvest, in the experiment 3, there was reduction of injured area by B. cinerea through the application of the elicitors. Plants sprayed with the elicitors increased the activity of phenylalanine ammonia-lyase and it was related to the biggest control of the gray mold, as well as, the biggest pulp firmness. In experiment 4, there was also had the reduction of the injured area, as well as the increase of the pulp firmness with the increase of the doses of both the products. The doses of 300 and 400 mg L-1 of ProActTM and Bion®, respectively, had presented the smaller values of injured area, and the dosage of 200 mg L-1 of both the products presented greater pulp firmness. CAPES O objetivo deste trabalho foi avaliar o efeito dos eliciadores acibenzolar-S-metil (ASM) e da proteína harpina em pré e pós-colheita na indução de resistência a Botrytis cinerea, causador do mofo-cinzento em morangos, e sobre outros agentes infestantes. Quatro experimentos foram conduzidos, dois deles em pré-colheita, e outros dois em pós-colheita. No primeiro experimento (1) em pré-colheita, conduzido em casa-de-vegetação, testou-se dois produtos à base de harpina (ProActTM 2,5 g L-1 com 1% do i.a., e Messenger® 0,75 g L-1 com 3% do i.a) e um à base de ASM (Bion® 500WG 0,5 g L-1 com 50% do i.a.), mais a testemunha (água destilada). Após 24 horas da segunda pulverização dos tratamentos foi realizada inoculação do fungo B. cinerea (105 conídios mL-1). Neste experimento foram avaliadas: produtividade, incidência e severidade da mancha-de-dendrofoma, flores abortadas, incidência de ácaros e incidência de frutos com mofo-cinzento, além do teor de proteínas totais, atividade da enzima fenilalanina amônia-liase (FAL), fenóis totais e taxa de assimilação de CO2. No segundo experimento (2) em pré-colheita, foram testadas doses de harpina (ProActTM 100, 200 e 300 mg L-1) e de ASM (Bion® 500 WG 100, 200, 300 e 400 mg L-1), mais a testemunha (água destilada). Após 24 horas da primeira aplicação dos tratamentos foi realizada inoculação de B. cinerea (104 conídios mL-1). Neste experimento foram realizadas avaliações para os parâmetros de produtividade, incidência de podridões e taxa de assimilação de CO2. Além disso, após a quarta aplicação dos tratamentos, foram coletados frutos para um dos experimentos (4) em pós-colheita. Foram realizados mais dois experimentos em pós-colheita, e o terceiro experimento (3) foi conduzido em parcelas subdivididas, com e sem ferimentos nos frutos. Os frutos foram pulverizados com ASM (Actigar® 50WG 5,0 mg do i.a. mL-1), dois produtos comerciais contendo proteína harpina (80 mg do i.a. L-1 - ProActTM e Messenger®) e uma testemunha (água destilada). Para o quarto experimento (4), frutos tratados em pré-colheita com 100, 200 e 300 mg L-1 ProActTM (1% de harpina), e 100, 200, 300 e 400 mg L-1 de Bion® (50% de ASM), mais a testemunha (água destilada). No experimento 3, os tratamentos foram aplicados por meio de pulverização e 12 horas após efetuou-se a inoculação do fungo B. cinerea (105 conídios mL-1). Após 48 horas da inoculação os frutos foram avaliados quanto à área lesionada e firmeza de polpa. Foi coletada amostra do material vegetal para análise do teor de proteínas totais e da atividade da FAL. Os frutos do experimento 4 foram colhidos do experimento 2, depois da quarta aplicação dos tratamentos. Após a desinfecção em HCl (1%) os frutos foram inoculados com o fungo B. cinerea (105 conídios mL-1) e passadas 96 horas foram avaliadas a área lesionada e a firmeza da polpa. Nos experimentos em pré-colheita foi observada indução de resistência à B. cinerea pelos eliciadores, inclusive com efeito de doses. No experimento 1, verificou-se maior atividade da FAL e maior acúmulo de fenóis totais, sendo estes parâmetros relacionados à redução da porcentagem de frutos podres e a menor incidência e severidade da mancha-de-dendrofoma. Em pós-colheita, no experimento 3, houve redução de área lesionada por B. cinera mediante aplicação dos eliciadores. A atividade da fenilalanina amônia-liase aumentou em relação à testemunha e foi relacionada ao maior controle do mofo-cinzento, como também, à maior firmeza de polpa. No experimento 4, também houve a redução da área lesionada, bem como o aumento da firmeza de polpa com o aumento das doses de ambos os produtos. As doses 300 e 9 400 mg L-1 de ProActTM e Bion®, respectivamente, apresentaram os menores valores de área lesionada e a dosagem de 200 mg L-1 de ambos os produtos apresentou maior firmeza de polpa. 2012-09-26T14:59:15Z 2012-09-26T14:59:15Z 2010-02-26 masterThesis TOMAZELI, Vanessa Nataline. Indução de resistência a doenças em morangueiro com o uso de Acibenzolar-S-Metil e Harpina em pré e pós-colheita. 2010. 102 f. Dissertação (Mestrado em Agronomia) - Universidade Tecnológica Federal do Paraná, Pato Branco, 2010. http://repositorio.utfpr.edu.br/jspui/handle/1/279 por application/pdf Universidade Tecnológica Federal do Paraná Pato Branco Programa de Pós-Graduação em Agronomia
institution Universidade Tecnológica Federal do Paraná
collection RIUT
language Português
topic Botrytis cinerea
Morango - Doenças e pragas
Strawberries - Diseases and pests
spellingShingle Botrytis cinerea
Morango - Doenças e pragas
Strawberries - Diseases and pests
Tomazeli, Vanessa Nataline
Indução de resistência a doenças em morangueiro com o uso de Acibenzolar-S-Metil e Harpina em pré e pós-colheita
description The objective of this work was to evaluate the effects of elicitors acibenzolar-S-metil (ASM) and harpin protein in pre and post harvest in the induction of resistance against Botrytis cinerea, responsible to the gray-mold in strawberries, and about other infestent agents. Four experiments had been led, two of them in pre harvest, and other two in post harvest. The first experiment (1) in pre harvest, was carried out in a greenhouse. It was tested two products from harpin protein (ProActTM 2,5 g L-1 with 1% of i.a, and Messenger® 0,75 g L-1 with 3% of i.a) and one from ASM (0,5 Bion® 500WG g L-1 with 50% of i.a), more the control (distilled water). 24 hours after the second spraying of the treatments was carried through inoculation of B. cinerea (105 conidia mL-1). To this experiment we had also been evaluated: productivity, incidence and severity of the one leaf blight fungus (Dendrophoma obscurans), percentage of aborted flowers, incidence of mites and percentage of fruits with the gray-mold, beyond the content of total proteins, activity of the phenylalanine ammonia-lyase enzyme (PAL), total phenols and the CO2 assimilation rate. In the second experiment (2) in pre harvest, doses of harpin (ProActTM 100, 200 and 300 mg L-1) and of ASM had been tested (Bion® 500 WG 100, 200, 300 and 400 mg L-1), more the control (distilled water). 24 hours after the first application of the treatments inoculation of B. cinerea (104 conidia mL-1) was carried through. In this experiment evaluations for the productivity parameters, percentage of putrid fruits and the CO2 assimilation rate had been carried through. Besides that, after the fourth application of the treatments, had been collected fruits for one of the experiments (4) in post harvest. Two experiments had been led more, in post harvest, the third experiment (3) was led in subdivided parts, with and without wounds in the fruits. The fruits had been sprayed with acibenzolar-Smetil (Actigar® 50WG 5.0 mg of i.a. mL-1), two commercial products having harpin protein (80 mg of i.a. L-1 - ProActTM e Messenger®) and one control (distilled water). The fruits of experiment 4 had been harvested of experiment 2, after the fourth application of the treatments. To the fourth experiment (4), fruits in pre harvest with 100, 200 and 300 mg L-1 ProActTM (1% of harpin), and 100, 200, 300 and 400 mg L-1 of Bion® (50% of ASM), more the control (distilled water), were evaluated in post harvest. In experiment 3, the treatments had been applied by means of spraying and 12 hours after the B. cinerea fungus was inoculated (105 conidia mL-1). After 48 hours of the inoculation the fruits had been evaluated as for the injured area and pulp firmness. Sample of the vegetal material was collected for analysis of the total proteins content and the activity of the PAL. After the disinfection in HCl (1%) the fruits had been inoculated with B. cinerea fungus (105 conidia mL-1) and passed 96 hours had been evaluated the injured area and the firmness of the pulp. In the experiments in pre harvest the induction of resistance against B. cinerea was observed by the use of elicitors, including with effect of doses. In experiment 1, it was verified bigger activity of the PAL and bigger accumulation of total phenols, being these parameters related to the reduction of the 11 percentage of rotten fruits and the smaller incidence and severity of the one leaf blight. In post harvest, in the experiment 3, there was reduction of injured area by B. cinerea through the application of the elicitors. Plants sprayed with the elicitors increased the activity of phenylalanine ammonia-lyase and it was related to the biggest control of the gray mold, as well as, the biggest pulp firmness. In experiment 4, there was also had the reduction of the injured area, as well as the increase of the pulp firmness with the increase of the doses of both the products. The doses of 300 and 400 mg L-1 of ProActTM and Bion®, respectively, had presented the smaller values of injured area, and the dosage of 200 mg L-1 of both the products presented greater pulp firmness.
format Dissertação
author Tomazeli, Vanessa Nataline
author_sort Tomazeli, Vanessa Nataline
title Indução de resistência a doenças em morangueiro com o uso de Acibenzolar-S-Metil e Harpina em pré e pós-colheita
title_short Indução de resistência a doenças em morangueiro com o uso de Acibenzolar-S-Metil e Harpina em pré e pós-colheita
title_full Indução de resistência a doenças em morangueiro com o uso de Acibenzolar-S-Metil e Harpina em pré e pós-colheita
title_fullStr Indução de resistência a doenças em morangueiro com o uso de Acibenzolar-S-Metil e Harpina em pré e pós-colheita
title_full_unstemmed Indução de resistência a doenças em morangueiro com o uso de Acibenzolar-S-Metil e Harpina em pré e pós-colheita
title_sort indução de resistência a doenças em morangueiro com o uso de acibenzolar-s-metil e harpina em pré e pós-colheita
publisher Universidade Tecnológica Federal do Paraná
publishDate 2012
citation TOMAZELI, Vanessa Nataline. Indução de resistência a doenças em morangueiro com o uso de Acibenzolar-S-Metil e Harpina em pré e pós-colheita. 2010. 102 f. Dissertação (Mestrado em Agronomia) - Universidade Tecnológica Federal do Paraná, Pato Branco, 2010.
url http://repositorio.utfpr.edu.br/jspui/handle/1/279
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score 10,814766