Cultivo in vitro, diversidade genética e análise bibliométrica de mandioquinha-salsa
Peruvian carrot is a tuberous vegetable grown in several countries, Brazil being the largest producer. The species is propagated vegetatively and planting is limited to a few cultivars. The objective of this work was to evaluate the in vitro development and the genetic diversity of peruvian carrot c...
| Autor principal: | Candido, Danieli Ferneda |
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| Formato: | Tese |
| Idioma: | Português |
| Publicado em: |
Universidade Tecnológica Federal do Paraná
2022
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| Assuntos: | |
| Acesso em linha: |
http://repositorio.utfpr.edu.br/jspui/handle/1/29845 |
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