Adubação nitrogenada no sorgo forrageiro e na aveia preta
In Brazil the production of milk and meat has as main feature the production almost exclusively on pasture, this trait has its advantages and disadvantages; among the main advantages is the low cost of production. The disadvantage would be able to produce food with quality and quantity throughout th...
| Autor principal: | Restelatto, Rasiel |
|---|---|
| Formato: | Dissertação |
| Idioma: | Português |
| Publicado em: |
Universidade Tecnológica Federal do Paraná
2016
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| Assuntos: | |
| Acesso em linha: |
http://repositorio.utfpr.edu.br/jspui/handle/1/1512 |
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