Adubação nitrogenada no sorgo forrageiro e na aveia preta

In Brazil the production of milk and meat has as main feature the production almost exclusively on pasture, this trait has its advantages and disadvantages; among the main advantages is the low cost of production. The disadvantage would be able to produce food with quality and quantity throughout th...

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Autor principal: Restelatto, Rasiel
Formato: Dissertação
Idioma: Português
Publicado em: Universidade Tecnológica Federal do Paraná 2016
Assuntos:
Acesso em linha: http://repositorio.utfpr.edu.br/jspui/handle/1/1512
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